Welcome to Osteria Verdi 

There is a tendency to seek a differentiator or disruptive element for an Italian restaurant, but the true essence of Italian gastronomy lies in its flavour and in the ability to combine the noble simplicity of Mediterranean ingredients, which carry a story and warmth to the heart.
The olive oil that envelops the dishes and fills them with flavour, the tomato as the star ingredient, and the fresh pasta crafted by our chef's hands are, in most dishes, the foundation for an authentic experience. Italian cuisine is made of soul and dedication — and that is what we bring to the new gastronomic space at Royal Óbidos.
Royal Óbidos' new restaurant pays tribute to the region, the surrounding environment, and its location with the name "Osteria Verdi": a spacious setting, nestled in the heart of nature, surrounded by peace and tranquility that contrasts with the positive, warm energy of Italian cuisine.

Cooking with soul and moments of sharing

Here, the green from outside is brought indoors, warmed by the heat of the oven, a bottle of wine at the table, and the sharing of stories from all who visit us.
The best flavours are those that linger in memory and in the heart. We look forward to welcoming you.